Chef's corner

All the latest news from our Head Chef on new dishes, recipes to try, and local produce

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A note from our Head Chef

Myself and my team will be using this space to keep you up to date with the latest goings on in our kitchen at the Colwall Park Hotel, our aim is to provide useful hints and tips to get to most out of your own culinary experiences at home, and to showcase our skills and creativity along the way.

Each month we will be introducing one of our star suppliers, posting recipes that have been tried and tested and sharing culinary information. We have a number of projects in the pipeline and are excited to have you on board.

March Blog- Tasting menu review

The taster menu went down a storm on Saturday 25th February, it was a sold out event! It was great to see such an interest in locally grown produce that can be traced to its origin and also helps support the smaller food producers. Fresh locally …

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New Year Wellness

Firstly I would like to say a big thank you to all our guests who visited us over the Christmas period, Our events were a huge success and we thoroughly enjoyed hosting you all at ‘our home.’   I would like to take this opportunity to also thank …

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Foraging

Foraging is exciting and very rewarding but can be very dangerous if done without doing your research. I am still a novice but find information through books and websites like foragedfoods.co.uk

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